Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
17.7
g
5.9%
Total lipid (fat)
9.4
g
14.46%
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Presentation
Garnish coconut tres leches gelatin with coconut cream, shredded coconut, and toasted shredded coconut.