Stovetop Flan Napolitano

Everybody loves dessert but baking is not always a piece of cake. That is why this stovetop flan napolitano will become your go-to recipe when you want to forget about the oven but still want to enjoy a creamy and delicious sweet!
Reviewed by Editorial Team of Kiwilimón

Published: 09-06-2021

Flan napolitano en estufa
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Ingredients

6
Servings
Medidas

Preparation

2h 10 mins
2h
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
240.6
kcal
12.03%
Carbohydrate, by difference
39.3
g
13.1%
Protein
4.9
g
9.8%
Total lipid (fat)
7.3
g
11.23%
null
100
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Provided by USDA

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Presentation

Serve stovetop flan napolitano on a platter and garnish with fruits.

Tips

For baking the flan, place it in a tray with a water bath and bake it at 356 °F for 1 hour.

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