Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
14.9
g
4.97%
Total lipid (fat)
9.7
g
14.92%
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Tips
The water-based gelatin must be at room temperature once it is poured over the fresas con crema gelatin so as not to melt it.
For setting gelatin faster, stick it in the freezer, but don't forget to remove it to the regular fridge before it becomes frozen.