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Vegan Alambre

Looking for a healthy, plant-based recipe for Meatless Monday? Vegan alambre is the perfect dish to start cutting down on meat and incorporating more veggies into your diet! This recipe is a meatless take on traditional alambre, a Mexican dish made from finely chopped meat and vegetables typically served with a stack of tortillas. This vegan alambre is a colorful and flavorful dish packed with vegetables such as bell peppers, mushrooms, asparagus, zucchini, and corn kernels. Enjoy the vegan alambre in tacos topped with your favorite salsa and paired with agua fresca or even a beer!
Reviewed by Editorial Team of Kiwilimón

Published: 12-09-2018

Video de Alambre Vegano
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Ingredients

4
Servings
Medidas

Preparation

20 mins
10 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
74.9
kcal
3.75%
Carbohydrate, by difference
8.1
g
2.7%
Protein
1.9
g
3.8%
Total lipid (fat)
4.6
g
7.08%
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100
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Provided by USDA

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Presentation

Spoon a few tablespoons of vegan alambre onto each flour tortilla. Squeeze a bit of lime juice over each taco and top with green salsa.

Tips

Cooking vegetables properly can help maintain peak nutrition, while overcooking them may cause valuable vitamins and nutrients to go down the drain.

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