Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
10.3
g
3.43%
Total lipid (fat)
14
g
21.54%
Provided by
Do you want to know all the nutritional information of this recipe?
Sign up | Log in
Presentation
Serve barbacoa broth in a soup bowl with chickpeas and carrots Serve birria barbacoa on a plate with onion, cilantro, corn tortillas, and limes.