Chocolate Bunny Flan

Name: Chocolate Bunny Flan
Prep time: 270 min
Cook time: 120 min
Yield: 8
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Just when you thought flan could not get any better comes this recipe for chocolate bunny flan! This original flan recipe brings out the creamy and decadent flavor of chocolate everyone loves. Best of all, this chocolate bunny flan calls for only 8 ingredients with which you can prepare the greatest dessert ever!

Reviewed by Editorial Team of Kiwilimón

Published: 13-05-2019

Preparation

2h 30 mins

Low

Preheat oven to 338 °F. For the flan: Combine condensed milk, evaporated milk, egg, vanilla, and cream cheese in a blender. Blend until a homogenous mixture is obtained. Set aside. In a bowl, place 3 cups of chocolate bunnies. Melt in the microwave in 30-second intervals stirring between each interval. Cook flan mixture in a pot over medium heat until thick. Incorporate melted bunnies and mix until well incorporated. Remove and set aside. Grease flan mold with butter and coat with sugar. Pour previous preparation into greased mold. Bake flan in a water bath for about 2 hours. Remove from the oven when firm. Cool and refrigerate for at least 2 hours. For garnish, grate some chocolate bunnies and leave others whole. Once the chocolate bunny flan is cold, unmold and garnish with grated and whole chocolate bunnies.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

194.7

kcal

9.73%

Carbohydrate, by difference

8.3

2.77%

Protein

11.6

23.2%

Total lipid (fat)

12.6

19.38%

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100

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Chocolate Bunny Flan

Ingredients

Preparation

Nutritional information

Presentation

Tips

Chocolate Bunny Flan

Ingredients

Preparation

Nutritional information

Presentation

Tips

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