Chocolate Banana Pops

Name: Chocolate Banana Pops
Prep time: 15 min
Cook time: 5 min
Yield: 8
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Ideal for a quick and easy snack, these chocolate banana pops will make you feel like a child all over again! A dessert for all ages, these chocolate banana pops will be ready in no time and are made with ingredients you already have at home. Add a fun and crunchy touch to your banana pops by coating them with chocolate and rainbow sprinkles.

Reviewed by Editorial Team of Kiwilimón

Published: 14-08-2020

Preparation

10 mins

5 mins

Low

In a bowl, mix pancake mix, eggs, melted butter, sugar, and milk. Beat until a homogenous mixture is obtained. On a chopping board, peel bananas, insert a popsicle stick, and reserve. In a pot over medium heat add oil and dip bananas on pancake batter. Remove excess batter and fry for 5 minutes or until banana pops begin to turn color. Place on paper towels to remove excess oil. Garnish banana pops with melted chocolate and rainbow sprinkles.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

289.2

kcal

14.46%

Carbohydrate, by difference

50.3

16.77%

Protein

5.9

11.8%

Total lipid (fat)

6.9

10.62%

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100

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Chocolate Banana Pops

Ingredients

Preparation

Nutritional information

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